Sunday, March 8, 2015

Peanut Allergy? The Best Types of Nut Free Desserts You Can Enjoy

If you suffer from a peanut allergy or any other type of food allergy, then you might feel limited when it comes time to find a dessert that you can enjoy. Many desserts are made using nuts, and you need to be selective about the types of desserts that you are eating if you want to avoid an allergy attack.
Ingredients vs. Cross Contamination
Even if you find foods that are made without peanuts, one of the biggest problems that you might run into is the fact that many products are produced in a building where nuts are also manufactured. People with a severe peanut allergy might have an allergic reaction if the food was cross contaminated with peanuts, so you need to ensure that your chocolate or dessert wasn’t produced in a factory that also makes foods that contain peanuts or other nuts.
There are many types of chocolate that you can enjoy without running the risk of nut contamination. But, it is important that you first research the company to understand more about the ways the products are manufactured.
Here at Premium Chocolatiers, we provide peanut free chocolate and all of our products are made in a clean, safe facility. You don’t have to worry about cross contamination with any of our products, because we go to great lengths to ensure that our chocolate is allergy free. Visit our website to learn more about the peanut free chocolate bars that we have available!

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