Saturday, December 13, 2014

Peanut Allergy Guide: Protecting Your Loved Ones Who Have a Peanut Allergy

Whether you have a peanut allergy or you know someone who is allergic to peanuts or any other type of food, then you are probably aware of the fact that it is very important to avoid these foods in order to prevent a reaction. Some people are highly allergic to peanuts or other ingredients, which means that exposure to these foods might result in serious health problems and it could even cause them to stop breathing.
Planning Peanut-Free Meals and Snacks
With a food allergy, it is extremely important that you check every ingredient that is being used in the meal, to ensure that you won't cause the person to have an allergic reaction. For example, with a peanut allergy, you need to ensure that the product is free of peanuts, and you also need to double check to make sure there isn't a risk of peanut cross contamination.
Sometimes, foods are manufactured in a facility that also processes peanuts or other types of nuts. If someone with a peanut allergy eats foods that were cross-contaminated with peanuts, then it could potentially result in a food allergy reaction even if their food didn't have any peanuts added directly during the manufacturing.
Finding Safe Foods to Eat
If you are preparing foods from scratch, then you will be able to monitor the ingredients that are added into the meals and avoid cross-contamination. If you are serving pre-made foods, then you should closely read the label, in order to ensure that the food was prepared in a peanut free environment.
At Premium Chocolatiers, we offer peanut-free chocolate that is safe for people with a food allergy. Visit our website to see the chocolate varieties that we offer.

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