Another big holiday is on the horizon, which means if you’re
a vegan, you’re already starting to panic. Easter is characterized by mountains
of chocolate, ham, and other meat and dairy-filled dishes that you just don’t
want to appease. Thanks to the versatility of vegan cooking, it’s possible to
whip up an entire vegan Easter dinner without anyone batting an eye.
Here are some Easter-inspired vegan dinners to indulge in
this year:
1.
Spring stuffing: Without butter, stuffing is
mainly vegan! Throw together your favorite spices with bread, vegan broth, and
vegetables, slow cooked in the oven until your stuffing is crisp and tender.
2.
Sweet potato pancakes: When we think of spring,
we think of lighter veggie-based flavors. Sweet potato perfectly complements
any Easter dinner. Whip out some sweet potato pancakes fried in oil for your
guests.
3.
Salad: Yes, come April, people are receptive to
salad with beach season on the horizon. Get creative with a slew of salad
spreads, utilizing the fun flavors of arugula, pine nuts, cranberries, and
more.
As always, don’t forget to top the evening off with some
vegan sweets. We’re providing an entire line of No Whey Easter chocolate, made
with you and your vegan consumption in mind.